Ingredients: Cocoa Mass (54%), Sugar (27.1%), Cocoa butter (13.8%), Low Fat Cocoa Powder (4.7%), Emulsifier Sunflower Lecithin (<1%), Vanilla (<1%).
Applications: Molding, dipping, enrobing, decoration.
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NOE110
Bittersweet Noel Noir 72%
Fine couverture with cocoa butter only. Shape and size of button allows easy weighing, fast even melting, and simple tempering.
$233.00
each
11 lb. Plastic Pouch | 2 Plastic Pouchs per Cas
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Specifications
Directions
Storage Conditions: Dry (humidity < 60%) and cool (16-18??C/ 60-64??F) Melt using typical methods.
